Single Origin Favorites Sample Pack

Savor the essence of Brazil with our exclusive medium roast. Brazilian Carnival mixes smooth, elegant flavors with a rich chocolatey twist in every cup. From the verdant hills of Parana and Sao Paulo, our beans are cultivated by the skilled growers at Fazenda Santa Barbara, Sao Francisco, and Santo Antonio, capturing the soul of the land in each carefully selected Catuai and Mundo Novo variety.

Colombian Velvet is the essence of Colombia with our Medium Roast coffee, another micro-roast know for its supreme quality. Grown on the small, vibrant farms of Medellín, nestled in the rich volcanic soil of Antioquia’s foothills, our coffee thrives at the perfect altitude of 1300-1500 meters, ensuring every bean captures the spirit of its land.

Costa Blanco

This is one of our favorites Costa Blanco. Our premium Costa Rican medium roast, where each sip blossoms with the sweetness of apple, the richness of raisin, and the smooth touch of honey. This special coffee comes from the lush micro farms of Alajuela, where Caturra and Catuai varieties flourish in the fertile volcanic loam at altitudes of 1300-1445 meters.

Ethiopia Chocolate

Indulge in a cup that bursts with the lush flavors of milk chocolate, vibrant fruity notes, and a delicate hint of caramel, painting a picture of the Ethiopian highlands with every sip. This med-light roast undergoes a meticulous full natural process, sorted by hand and gently dried on raised beds to preserve its remarkable flavor profile.

Honduras Magic
Honduran Magic, a coffee that's all about the rich, deep flavors you love. This isn't just any brew—it's a journey in a cup, straight from the heart of Honduras. Our special medium-dark roast comes from a place where coffee growing is more than a job; it's a way of life. Imagine the taste of sweet caramel, a hint of spice, and the cozy warmth of brown sugar in every sip.

Tanzania Surprise

Immerse yourself in the delicate intricacies of our Tanzanian Surprise medium-light roast, a coffee that sings with the elegant notes of pear, floral hints, jasmine, and the sweet surprise of strawberry. Sourced from the serene Mbeya region of Tanzania, this exquisite blend is the pride of small cooperative farmers who nurture the Bourbon and Kent varieties in the rich, mineral-dense clay soils of the Tanzanian highlands.